POSTS BY YEAR: 2018
September 16, 2018
Like pretty much everyone who backpacks, I’ve been looking for ways for lighten my load to make the trips I do take less of a toll on my body. Over two years, with the purchase of a few new items and the leaving behind of a few more, I’ve cut a total of 5.5 pounds from my pack weight!
May 15, 2018
Instant mashed potatoes are an easy to make meal for backpacking. No cooking on the stove is required, so this recipe is great for those who just want to add boiling water to a meal and will be ready to eat in 10 minutes or less.
May 14, 2018
No more pumping or squeezing! Convert a Sawyer Squeeze water filter and let gravity do the work of filtering water for you.
May 1, 2018
Instant oatmeal is easy enough to make, but doesn’t keep me fueled for very long, so I add almonds, hemp seeds and milk powder for protein and freeze-dried blueberries and raspberries for flavor.
March 19, 2018
Chicken Piccata is one of my favorite Italian meals that I make at home. I adapted the recipe to make it work using dehydrated and freeze-dried ingredients, and it’s now my favorite backpacking meal.
February 18, 2018
You’ve been snow camping before and liked it so you want to go again. But this time, to a bigger mountain that you’ve never seen up-close in the winter.
January 2, 2018
2017 was a year full of amazing camping, hiking and backpacking adventures. A few firsts included visits to Yosemite and the North Cascades, my first solo hike, most elevation gain on a day hike, camping on a beach, and not one but two(!) falls that injured my right knee. Here are highlights from each of my trips.